Weekly Menu

Monday

Tuesday

Wednesday

Thursday

Friday

Daily

Fried Chicken

Stuffed Pepper

Fried Catfish

Filet

Turkey & Dressing

Roast Beef

Cole Slaw

Potato Salad

Sliced Tomatoes

Cucumber & Onions

Deviled Eggs

Pickled Beets

Fresh Fruit in
Season

Sandwiches

Salads

Desserts:

Chess Pie

Fudge Pie

Coconut Pie

Pecan Pie

Cobbler:

Cherry

Peach

Banana Pudding

Fresh Strawberry Shortcake

Salisbury Steak

Fried Pork Chops

Meatloaf

Fried Pork Chops

Fried Whiting Fish

Baked Salmon on Bed of Rice

Beef Tips & Rice

Baked Chicken

Liver & Onions

Bar BQ Ribs

Sausage/Sauerkraut

Baked Chicken (Plain or Buffalo)

Pork Chops smothered in mushroom & onion gravy

Bar BQ Ribs

Fried Hot Wings

Bar BQ Pork Chops

Lasagna

Chicken & Dumplings

Vegetables:

Cabbage

Black-eyed Peas

“Fried” Cabbage

Broccoli N’ Cheese

Spaghetti Casserole

Pinto Beans

Squash Casserole

White Beans

Pinto Beans

White Beans

Turnip Greens

Seasoned Rice

Sweet Potatoes

Sweet Potatoes

Turnip Greens

Macaroni & Cheese

Spiced Apples

Turnip Greens

Turnip Greens

Macaroni & Cheese

Country Corn

Turnip Greens

Macaroni & Cheese

Macaroni & Cheese

Mashed Potatoes

Seasoned Rice

Macaroni & Cheese

Mashed Potatoes

Mashed Potatoes

Green Beans

Green Beans

Mashed Potatoes

Green Beans

Green Beans

Country Corn

Mashed Potatoes

Green Beans

Country Corn

Country Corn